I buy baby Bok Choy just for all the Top Ramen I eat. I add it in to the saucepan during the last minute of cooking the noodles. I don’t drink a lot of the soup broth, which probably contains all the nutrients.
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Two Pounds of Starch A Day 
Right idea to add baby bok choy, possibly my favorite vegetable, but you seriously need to upgrade your noodles. Packaged ramen is 30+ calories from fat, lots of it saturated, and almost a whole day’s sodium. Not drinking that broth is smart. Try using Japanese udon, soba, or even rice noodles, and make your own seasoning with soy sauce, garlic, ginger, onion, maybe a little hot sauce.