These seagulls live on a nearly 100% French fry diet, and they’re still light enough to fly around without any problems. The restaurant puts up a sign encouraging the patrons to feed the seagulls, creating a whole ecosystem based on the tourists tossing 1/2 their fries to the birds. This makes Pier 54 a petting aviary, and an all-you-can-eat chip shop for the gulls. The birds look healthy. I’m hoping my body handles 3 days of fried food as well as they do. I’m not flying, but I’m biking a few hours each day, and ran a few hills, and kayaked on the lake today.